Late Harvest

Late Harvest 2016

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Tasting Note

This late harvest is made from a careful selection of the most overripe bunches in the plant that develop Botrytis Cinera, which causes the “passerillage”, providing complexity and great refinement to this noble sweet wine.

Late Harvest
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background Features
Late Harvest 2016

Features

  • Fermentation: Stainless steel tanks
  • Aging: 3 years on the lees in French oak barrels and casks
  • Varietal: 100% Petit Manseng
  • Alcohol: 17%
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