To achieve the perfect wine and cheese pairing, all you need is to be willing to play with the imagination and put your senses in action, so as to make of each step, a pleasing experience.
Week by week we are getting closer and closer to a new summer season. With the arrival of the longed for summer, the high temperatures invite us to prepare light and fresh dishes.
Pairing wine with fruit is to connect with the purest and natural products that the land offers and which complement each other perfectly. Definitely worth discovering some good wine pairings with fruit. There are perfect pairings, which have been incorporated as unbreakable rules. Whenever cheeses, meats and pasta are served, tradition helps to deduce which wine, red or white, would be the best pairing ...
In search of the best wines to accompany seafood, the challenge is to find the same freshness of the sea in the glass. A universe of white, rosé and sparkling wines unfolds as an excellent choice of wines to accompany seafood. Today we want to explore in the best pairing for wine with seafood. Best pairings for wine with seafood ...
One of the most classic meals that is part of the gastronomic culture of Uruguay are the empanadas uruguayas. Today we can find a very big diversity of tastes and fillings, there are some that are the most common, such as creole or ham and cheese. In this post you can learn the empanada recipe. The best way to prepare ’empanadas …
Here are some tips to help you find the best red wine to pair with red meat. Balance is essential when it comes to pairing. The secret is to find wine that enhances the food’s taste. This is why you must pay special attention to the characteristics of wine and food, to ensure neither of them overpowers the other. New trends …
We help you choose the best wines to pair with cheese: you will find everything you need to know in this small guide. Discover the best combinations! Harmony when pairing wine and cheese cannot be taken for granted. Just as wine, cheese made around the world bears the signature of each region, and cheese-making is still an art. Complex and …
An informal meal is the most practical way to entertain friends after a day by the sea or enjoying the outdoors. Here are some ideas to pair our wines with a summery buffet froid. What is a buffet froid? A buffet froid is a meal served on a table for guests to help themselves. The word, as such, comes from …
With the arrival of the warmest season, a wide variety of fruits and citrus win the gastronomic scene, and with them, jugs of refreshing drinks that combine alcohol and fruit. The bartenders reap fame with their author recipes: summer reds, clericó, sangria, we tell you the best summer cocktails for every ocassion. During the celebrations of Christmas and New Year, in Uruguay …
The Pinot Noir is one of the red strains of a varied family which includes Pinot Blanc, Pinot Grigio and Pinot Meunier. It comes from the cold regions in the north of France: Champagne and Burgundy. In the heart of this last mentioned region, red wines reach the pinnacle of quality and recognition by experts. In Champagne, smells and structure …
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